It was a tight race this time, but the winner of the March 2013 VegCookbook Club poll is, Vegan Brunch: Homestyle Recipes Worth Waking Up For — From Asparagus Omelets to Pumpkin Pancakes by Isa Chandra Moskowitz
I like the description of brunch she has on her website:
“Breakfast is whatever we eat first thing in the morning, but brunch is an event. More than any other meal, brunch seems to have a purpose in our lives that isn’t just about the food being served. It’s a time to catch up with friends. Time to slow down. Time to hatch great plans, to get all hyped up on coffee, and say dumb stuff that haunts you for the rest of your life.”
If you’re new to the VegCookbook Club, you can read about how to participate on the VegCookbook Club About page.
I’m looking forward to cooking through Vegan Brunch with you in March, and to hearing about what you cooked from our February VegCookbook, Color Me Vegan, on Monday. Have a great weekend!