Penne-Wise Peanutty Pasta + Blushing Fettucine Alfredo

Hello VegCooks!

So sorry for the delay in getting our weekly round-up posted. I started a new consulting gig yesterday, and some friends threw a party for me lat night – just because! How nice was that?

Anyway, last week I tried two more pasta dishes from our May VegCookbook, Vegan on the Cheap: the Penne-Wise Peanutty Pasta + the Blushing Fettucine Alfredo. Both were delicious.

I didn’t make any changes to the Penne-Wise Peanutty recipe, except to exclude the crushed red pepper.

peanutty pasta

I also didn’t make any changes to the Blushing Fettucine Alfredo recipe except that I used Newman’s Own Marinara Sauce, rather than making the Marinara Sauce recipe in the Vegan on the Cheap.

Blushing Fettucine Alfredo

VegCookbook Club Story Swap

What did you VegCook last week?

2 responses to “Penne-Wise Peanutty Pasta + Blushing Fettucine Alfredo

  1. dianaveggienextdoor

    You have excellent taste in recipes! The Peanutty Pasta has also been on my Must-Try list. So many recipes so little time – I can’t believe the month is 2/3 over already!

    • Thanks, Diana! It was very yummy, and enough for lunch leftovers.

      And thanks for reminding me that the month is almost over. We need to pick another VegCookbook!

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